Enjoy delicious Baci di Dama-style orange almond cookies with a unique twist! Perfect for baking enthusiasts. #OrangeAlmondCookies #BakingRecipe #DessertTime
- Unsalted Butter, chilled and cut into small pieces
- Granulated Sugar
- All-Purpose Flour (for dusting)
- Baking Powder
- Salt
- Egg Yolks
- Vanilla Extract
- Edible Gold Leaf (optional for a fancy touch)
- Orange Food Coloring (optional for vibrant color)
- Almond Slivers (for topping, optional)
Incorporate these ingredients to craft delicious baci di dama orange almond cookies. Make sure to use organic orange zest and almond flour for a rich taste experience. Optimize your recipe with essential keywords like "orange zest," "almond flour," and "baking powder" to enhance search engine visibility. Enjoy crafting these delightful treats!
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Steps
### Baci Di Dama Orange Almond Cookies Recipe
Baci di Dama (Kiss of Women) is a traditional Italian biscuit that features an almond inside covered by a deliciously soft chocolate coating. For this recipe, we'll make a modern twist with orange notes to enhance the flavor profile. These cookies are perfect for festive occasions or as delightful treats.
#### Ingredients
- 2 cups all-purpose flour (1 cup for the exterior and 1 cup for the interior)
- 3/4 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg yolk
- Zest of one orange
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1 tablespoon almond flour (can substitute with regular flour if desired)
- 1/2 cup slivered almonds, lightly toasted
#### Equipment Needed
- Mixing bowls
- Rolling pin
- Baking sheets
- Parchment paper
### Step-by-Step Guide
#### Step 1: Prepare the Dough for the Exterior
1. **Combine Dry Ingredients:** In a medium bowl, mix together 1 cup of all-purpose flour with baking powder.
2. **Cream Butter and Sugar:** In a large mixing bowl, use an electric mixer to cream 3/4 cup softened butter and 3/4 cup sugar until light and fluffy.
3. **Add Egg Yolk and Zest:** Add the egg yolk, orange zest, and vanilla extract. Mix well.
4. **Mix in Dry Ingredients:** Gradually add the flour mixture into the wet ingredients, mixing just until combined.
#### Step 2: Forming the Biscuit Shapes
1. **Shape Balls:** Chill the dough for about 30 minutes to make it easier to handle. After chilling, divide the dough into small balls (about 1 tablespoon each).
2. **Press Almonds Inside:** Place a slivered almond in the center of each ball and gently press it down to ensure it stays inside.
#### Step 3: Prepare the Interior Dough
1. **Mix Ingredients for Interior:** In another bowl, mix together 1 cup all-purpose flour with 1 tablespoon of almond flour.
2. **Shape into Small Balls:** Using a small cookie scoop or spoon, form these ingredients into small balls (about 1/2 teaspoon each).
#### Step 4: Assembling the Cookies
1. **Assemble Layers:** Place an interior ball in the center of each exterior dough ball. Lightly press them together to merge.
2. **Roll and Flatten:** Gently roll the assembled cookies between your palms to create a uniform round shape.
#### Step 5: Baking
1. **Preheat Oven:** Preheat your oven to 300°F (150°C). Line baking sheets with parchment paper.
2. **Bake Cookies:** Place the assembled cookies on the prepared baking sheets and bake for about 20-25 minutes, or until golden brown around the edges.
3. **Cool Completely:** Allow the cookies to cool completely on a wire rack.
#### Step 6: Coating (Optional)
1. **Melt Chocolate:** Melt 4 ounces of chocolate chips in a double boiler or microwave-safe bowl.
2. **Coat Cookies:** Dip each cooled cookie into the melted chocolate, allowing excess to drip off before placing them back on the cooling rack until set.
#### Conclusion
These Baci di Dama Orange Almond cookies are not only delicious but also visually appealing with their golden-brown exteriors and a rich, orange-flavored almond center. Perfect for sharing during special occasions or as an elegant snack. Enjoy these delightful treats while exploring more Italian baking traditions!
**Keywords:** Baci di Dama, Kiss of Women Cookies, Orange Almond Cookies, Italian Biscuit Recipes, Chocolate-Coated Biscuits