### Bake Tastic Butternut Squash Fries: A Delicious and Healthy Twist on Traditional French Fries
Butternut squash fries are not only a healthier alternative to traditional potatoes but also incredibly delicious! This recipe will guide you through making bake-tastic butternut squash fries that are crispy, golden brown, and packed with flavor. Follow these steps for perfect results every time.
- Optional: additional spices like paprika, garlic powder, or cinnamon
#### Equipment
- Mandoline slicer or sharp knife and mandoline attachment
- Baking sheet
- Parchment paper (optional)
- Spatula
#### Step-by-Step Instructions
1. **Preheat the Oven**
- Preheat your oven to 425°F (220°C). Ensure it has plenty of time to reach this temperature.
2. **Prepare the Butternut Squash**
- Wash the butternut squash thoroughly under running water.
- Using a mandoline slicer or a sharp knife, carefully cut the butternut squash into thin fries. Aim for slices about 1/4 inch thick for optimal cooking results.
3. **Toss with Olive Oil and Seasonings**
- In a large bowl, toss the sliced butternut squash fries with olive oil, salt, black pepper, and any optional seasonings you prefer.
- This step ensures even coating and helps achieve that crispy texture.
4. **Arrange on Baking Sheet**
- Line a baking sheet with parchment paper for easy cleanup (optional). Arrange the butternut squash fries in a single layer without overlapping to ensure even cooking.
- Use a spatula to gently press down slightly on each piece, helping them lay flat and crispy.
5. **Bake**
- Place the prepared baking sheet into the preheated oven. Bake for 20-25 minutes or until the fries are golden brown and crisp. Flip halfway through cooking time to ensure even browning.
- Keep an eye on them near the end of baking; you may want to remove from the oven a couple of minutes early if they’re getting too dark.
6. **Serve Hot**
- Once done, remove from the oven and let cool for a few minutes before serving.
- Enjoy your Bake Tastic Butternut Squash Fries warm or serve them alongside other favorite dishes like roasted chicken or grilled salmon.
#### Tips for Success
- Ensure your butternut squash is firm; if it feels soft, it might be past its prime.
- Don’t overcrowd the baking sheet; this can lead to steaming instead of frying.
- For extra flavor, you can toss with a bit of maple syrup before baking. This adds a touch of sweetness.
#### Keywords
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By following these detailed steps and tips, you can easily make a delicious and healthy butternut squash fries dish that’s perfect for any meal or as a tasty snack. Enjoy your Bake Tastic Butternut Squash Fries!