baked feta pasta with vegetables

Author of this recipe: Garland Mceachron

Baked feta pasta with vegetables

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Ingredients

• Pasta, Vegetables, Feta Cheese, Olive Oil, Salt

Steps

1. In a large bowl, toss the pasta with the olive oil, garlic, parsley, thyme, oregano, salt, and pepper. Spread the feta on the top of each piece of pasta. Bake in the oven at 400?F (204?C) for 20 to 25 minutes or until the cheese is melted.

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• baked feta pasta with vegetables