baked guavas stuffed with mushrooms and olives side dish

Author of this recipe: Virgie Wythe

Baked guavas stuffed with mushrooms and olives side dish recipe

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Ingredients

• mushrooms, olives, guavas

Steps

1. To prepare a baked guavas stuffed with mushrooms and olives side dish recipe, you'll first need to gather your ingredients. First, gather the pomegranate seeds. Then, add the olive oil, garlic, salt, and pepper to taste. Next, mix the ingredients together until they're well combined. Finally, pour the mixture into the shells and bake them in the oven for 20 to 25 minutes.

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• baked guavas stuffed with mushrooms and olives side dish