baked honey miso salmon for one

Author of this recipe: Willard Pistole

Baked Honey Miso Salmon - tender, flavorful dish! Perfect for one. #salmonbaking #honeymisorecipe

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Ingredients

• - Honey Glazed Salmon Recipe
• - Fresh Wild Salmon Fillet (6 oz)
• - Miso Paste (1 tablespoon)
• - Honey (1 tablespoon)
• - Soy Sauce (1 teaspoon) - Gluten-Free Option Available
• - Garlic Clove, Minced (Optional)
• - Lemon Juice (A Few Dashes)
• - Olive Oil (A Teaspoon for Drizzling)
• - Sea Salt (To Taste)
• - Black Pepper (Freshly Ground to Taste)
• - Fresh Ginger, Finely Chopped (1/2 tsp) - Optional
• - Green Onions, Finely Sliced (For Garnish)
• - Sesame Seeds (For Garnish)
• #HoneyGlazedSalmon #MisoSalmonRecipe #HealthyFishingChoices #GrillingSalmon #DietaryOptions #LowCarbMeals #PaleoRecipes #GlutenFreeFriendly

Steps

1. ### Baked Honey Miso Salmon Recipe for One
3. #### Ingredients:
4. - 1 (6 oz) skinless salmon fillet
5. - 2 tablespoons honey
6. - 2 teaspoons miso paste
7. - Zest of 1 lemon
8. - 1 tablespoon olive oil
9. - Salt and pepper to taste
10. - Optional: 1 tablespoon chopped fresh herbs like parsley or dill
12. #### Instructions:
14. ##### Step 1: Preheat the Oven
15. Preheat your oven to 400°F (205°C). This ensures that the salmon will bake evenly, resulting in a moist and tender texture.
17. ##### Step 2: Prepare the Honey Miso Glaze
18. In a small bowl, mix together honey, miso paste, lemon zest, olive oil, salt, and pepper. The combination of honey and miso creates a sweet yet savory glaze that perfectly complements the delicate flavor of salmon.
20. ##### Step 3: Marinate the Salmon
21. Place the salmon fillet on a plate or baking dish lined with parchment paper for easy cleanup. Brush both sides of the salmon generously with the prepared glaze, making sure to coat it evenly. Allow the salmon to marinate for about 10-15 minutes at room temperature.
23. ##### Step 4: Bake the Salmon
24. Transfer the salmon to a baking dish or directly onto an oven-safe plate if using parchment paper. Place it in the preheated oven and bake for approximately 12-15 minutes, or until the internal temperature reaches 145°F (63°C) as measured with a meat thermometer.
26. ##### Step 5: Garnish and Serve
27. Once baked, remove the salmon from the oven and let it rest for a couple of minutes before serving. If desired, sprinkle some chopped fresh herbs over the top for an extra burst of flavor and color.
29. #### Tips & Variations:
30. - For a gluten-free option, ensure that you use a miso paste labeled as such.
31. - Feel free to experiment with different citrus zest like orange or lime to add variety.
32. - Add a side of steamed vegetables or a simple green salad to make this meal more substantial.
34. #### SEO Keywords:
35. Baked Honey Miso Salmon, one-pan salmon recipes, easy salmon recipe, honey miso glaze, healthy salmon dish, gluten-free miso, oven-baked salmon
37. Enjoy your delicious and elegant baked honey miso salmon! This recipe is perfect for those looking to add a touch of sophistication to their dining experience.

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• baked honey miso salmon for one