- Garlic cloves, minced (SEO-friendly term for seasoning)
- Thyme leaves (SEO-friendly term for herb)
- Olive oil (SEO-friendly term for cooking fat)
- Salt and pepper (SEO-friendly terms for seasonings)
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Steps
### Baked Orange Glazed Chicken Recipe: A Sweet and Savory Delight
#### Ingredients:
- 4 boneless, skinless chicken breasts
- 2 medium oranges, peeled and segmented (use the juice as well)
- 1/4 cup honey
- 1/4 cup brown sugar
- 1 tablespoon Dijon mustard
- 3 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- Salt and pepper to taste
- Olive oil for brushing
#### Step-by-Step Instructions:
**Preheat your oven**: Start by preheating the oven to 375°F (190°C). This ensures that the chicken will cook evenly and reach a safe internal temperature.
**Prepare the glaze**: In a small bowl, mix together honey, brown sugar, Dijon mustard, minced garlic, ground ginger, cinnamon, salt, and pepper. Stir until well combined. The flavor of this glaze can be adjusted to your taste preferences; feel free to increase or decrease spices according to your liking.
**Slice the oranges**: Take the segmented oranges and carefully slice them into thin rounds. Arrange the orange slices around the chicken breasts on a baking sheet lined with parchment paper, ensuring there’s enough space for the glaze to flow.
**Brush with glaze**: Brush both sides of each chicken breast with olive oil. Then, generously spread the orange glaze over the chicken, making sure it is well coated. The combination of honey and brown sugar will create a sweet and caramelized crust during baking.
**Bake in the oven**: Place the chicken breasts on top of the orange slices in the baking sheet. Bake for about 25-30 minutes or until the internal temperature reaches 165°F (74°C). Use tongs to flip the chicken halfway through cooking to ensure even browning and flavor.
**Glaze again (optional)**: For an extra layer of sweetness, you can brush the chicken with additional glaze about 5-10 minutes before the end of baking. This step will help create a shiny, caramelized exterior that complements the tender meat inside.
**Resting time**: Once done, remove from the oven and let the chicken rest for about 5 minutes. This allows the juices to redistribute, making the meat more flavorful when sliced.
#### Serving Suggestions:
Serve this baked orange glazed chicken with steamed vegetables or a side of rice. The vibrant orange slices not only add a pop of color but also offer additional crunch and tangy flavor. Enjoy your meal!
#### SEO Keywords:
- Baked Chicken
- Orange Glazed Chicken Recipe
- Sweet and Savory Chicken Dish
- Honey Brown Sugar Glaze
- Healthy Dinner Recipes
This recipe not only promises delicious flavors but also an attractive presentation, making it perfect for entertaining or a special weeknight dinner.