balsamic marinated mushroom salad

Author of this recipe: Marty Corn

Indulge in a flavorful balsamic marinated mushroom salad! Rich umami, tangy balsamic, and crisp mushrooms. Perfect for any season. #balsamicmarinademushroomsalad #veggies #dinnerideas

Tag your creation with #EatsNowRecipes!

Ingredients

• - Fresh mushrooms (button, cremini, or shiitake)
• - Balsamic vinegar
• - Olive oil
• - Garlic cloves
• - Fresh thyme leaves
• - Salt
• - Black pepper
• - Red onion slices
• - Baby spinach or mixed greens
• - Grilled chicken breast strips (optional, for protein boost)
• - Walnuts or other nuts for crunch
• - Blue cheese crumbles or feta cheese (optional, for added flavor)
• Keywords and SEO-friendly terms:
• - Balsamic marinated mushroom salad ingredients
• - Fresh mushrooms
• - Balsamic vinegar recipe
• - Salad making tips
• - Mushroom varieties for salads

Steps

1. ### Balsamic Marinated Mushroom Salad Recipe: A Flavorful Summer Dish
3. #### Introduction
4. Looking to add a burst of flavor to your summer salads? This balsamic marinated mushroom salad is perfect! It combines tender mushrooms with a tangy balsamic dressing, making it not only delicious but also a delightful mix of textures and flavors. Follow our easy steps below to make this recipe a staple in your summer menu.
6. #### Ingredients
7. - 2 cups mixed mushrooms (button, shiitake, cremini), sliced
8. - 1/4 cup extra-virgin olive oil
9. - 3 tablespoons balsamic vinegar
10. - 1 tablespoon honey
11. - Salt and pepper to taste
12. - 1/2 teaspoon garlic powder
13. - Fresh herbs like basil or thyme (optional)
14. - Mixed greens (for serving)
16. #### Instructions
18. **Step 1: Marinate the Mushrooms**
19. 1. In a medium bowl, combine sliced mushrooms, olive oil, balsamic vinegar, honey, salt, pepper, and garlic powder.
20. 2. Mix well to ensure all mushrooms are coated evenly with the dressing. Let it marinate for at least 30 minutes or up to several hours in the refrigerator.
22. **Step 2: Prepare the Salad**
23. 1. Preheat your grill or grill pan over medium heat (optional but recommended for a smoky flavor).
24. 2. If using a grill, lightly oil the grates and cook the mushrooms for about 5-7 minutes on each side until they become tender and slightly charred.
25. 3. Remove from the heat and let them cool slightly.
27. **Step 3: Assemble the Salad**
28. 1. In a large bowl, add your mixed greens and marinated mushrooms (and any cooked herbs if using).
29. 2. Toss gently to combine.
30. 3. Drizzle with extra dressing if desired and mix again lightly.
32. **Step 4: Serve**
33. 1. Transfer the salad to serving plates or bowls.
34. 2. Garnish with fresh herbs and a sprinkle of salt for added flavor.
35. 3. Enjoy your refreshing balsamic marinated mushroom salad!
37. #### Tips for Success
38. - Choose a variety of mushrooms to enhance the flavor profile.
39. - For an extra layer of taste, add some roasted red peppers or sliced cherry tomatoes.
40. - Adjust seasoning based on personal preference; balsamic vinegar can be quite strong.
42. #### SEO-Friendly Formatting
43. Use keywords like "balsamic marinated mushroom salad," "tangy dressing," and "mixed greens" in your headings, subheadings, and within the content to improve search engine visibility. Include relevant hashtags if sharing on social media for increased engagement.
45. By following these steps, you can create a vibrant and flavorful balsamic marinated mushroom salad that's perfect for summer barbecues or casual meals at home. Enjoy!

Relevante Seiten

• balsamic marinated mushroom salad