banana chocolate chip oatmeal protein pancakes

Author of this recipe: Allen Forsgren

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Banana, chocolate chips, oats & protein in these delicious pancakes! Perfect breakfast or snack. #proteinpancakes #breakfastbowl #healthyrecipe

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Ingredients

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Steps

  1. ### Delicious Banana Chocolate Chip Oatmeal Protein Pancakes Recipe
  2. Looking for a healthy, delicious breakfast that’s both satisfying and nutritious? Try this banana chocolate chip oatmeal protein pancake recipe! These pancakes are packed with oats, bananas, and chocolate chips, making them perfect for a sweet treat. Here's how you can make them:
  3. #### Ingredients:
  4. - 1 cup rolled oats
  5. - 2 large ripe bananas, mashed
  6. - 3 eggs
  7. - 1/4 cup unsweetened applesauce (or an alternative if preferred)
  8. - 1 tsp vanilla extract
  9. - 1 tbsp protein powder (whey or plant-based)
  10. - 1/4 tsp baking soda
  11. - Pinch of salt
  12. - 1/2 cup mini chocolate chips
  13. - Cooking spray or butter for greasing the pan
  14. #### Equipment:
  15. - Blender or food processor
  16. - Medium bowl
  17. - Non-stick skillet
  18. - Spatula
  19. ### Step-by-Step Instructions:
  20. 1. **Prepare Ingredients:**
  21. - Peel and mash the bananas in a medium-sized mixing bowl.
  22. - Whisk together the eggs, applesauce, and vanilla extract.
  23. 2. **Mix Dry Ingredients:**
  24. - In another bowl, combine rolled oats, protein powder, baking soda, and salt. Mix well to ensure even distribution of ingredients.
  25. 3. **Combine Wet and Dry Ingredients:**
  26. - Pour the wet mixture into the dry ingredients and stir until just combined.
  27. - Fold in the mini chocolate chips gently to avoid breaking them apart too much.
  28. 4. **Cooking the Pancakes:**
  29. - Heat a non-stick skillet over medium heat. Lightly grease it with cooking spray or a small amount of butter.
  30. - Spoon about 1/4 cup of batter onto the skillet for each pancake, keeping some space between them to allow for spreading.
  31. 5. **Cooking Time:**
  32. - Cook for about 2-3 minutes on one side until bubbles form and the edges start to look dry. Flip carefully using a spatula.
  33. - Continue cooking on the other side for another 1-2 minutes or until golden brown.
  34. 6. **Serve Immediately:**
  35. - Serve your banana chocolate chip oatmeal protein pancakes hot. You can top them with additional fresh fruit, maple syrup, or a dollop of Greek yogurt for extra flavor and nutrition.
  36. ### Tips for Success:
  37. - Ensure your bananas are very ripe; this will give the pancakes a naturally sweet taste.
  38. - For added moisture and texture, consider adding a tablespoon of melted coconut oil to your mixture.
  39. - Feel free to adjust the quantity of chocolate chips based on personal preference or dietary needs.
  40. ### SEO-friendly Keywords:
  41. banana chocolate chip oatmeal protein pancakes recipe, healthy breakfast, nutritious pancake, ripe bananas mashed, blender ingredients, cooking tips, gluten-free, vegan, whey protein powder
  42. Enjoy these delicious and wholesome banana chocolate chip oatmeal protein pancakes as a delightful way to start your day!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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Allergy Information

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