banana sour cream pancakes

Author of this recipe: Paige Wolansky

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a banana sour cream pancakes recipe

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Ingredients

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Steps

  1. To make a banana sour cream pancakes recipe, first you need to prepare your ingredients. First, you'll need bananas, granulated sugar, cinnamon, and nutmeg. Then, mix the ingredients together until they're well combined. Now, pour the batter into the prepared pan and cook it until it's golden brown, about 8 to 10 minutes. Remove the pan from the heat and allow it to cool for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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