Rich Mississippi Mud Cake recipe; perfect for dessert. Features chocolate, fudge, and buttery goodness. Ideal for birthdays or gatherings! #MississippiMudCake #BakedGoods
- **Almond Flour** - Perfect for gluten-free options, enhancing the texture of your Mississippi Mud Cake.
- **Baking Powder** - Ensures proper rising and lightness in every bite.
- **Cocoa Powder** - Rich, dark cocoa adds a deep chocolate flavor typical of this cake.
- **Granulated Sugar** - Essential for sweetening the recipe; use granulated sugar for best results.
- **Eggs** - Vital for binding ingredients together, ensuring a smooth and cohesive texture.
- **Vanilla Extract** - Adds a delightful aromatic note to the cake.
- **Butter** - Use unsalted butter for better control over the amount of salt in your recipe. Melted and cooled slightly before use works well.
- **Heavy Cream** - Used as a base for the mud-like topping, providing richness and smoothness.
- **Instant Coffee Powder** - A key ingredient that gives the cake its distinctive flavor; for best results, use strong brewed coffee to prepare it.
- **Dark Chocolate Chips** - Adds extra chocolatey flavor and depth.
- **Sea Salt** - For a subtle, finishing touch to balance out the richness of the cake. Use finely ground salt for best dissolution.
- **Olive Oil or Vegetable Oil** - A healthier fat option than butter that still adds moisture and richness; use in place of butter if desired.
- **Flaxseeds (for egg substitute)** - If you're making a vegan version, grind flaxseeds with water to replace the eggs. This is optional but useful for those dietary preferences.
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Steps
### Barry's Mississippi Mud Cake Recipe: A Sweet Southern Delicacy
Barry’s Mississippi Mud Cake is a beloved classic in the southern United States, known for its rich chocolate flavor and oozy caramel center. Here are detailed steps to make this delicious cake from scratch.
#### Ingredients:
- 1 ½ cups all-purpose flour
- 1 ¼ cups semisweet chocolate chips
- 1 tablespoon baking powder
- 1 teaspoon salt
- ⅔ cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup buttermilk
- ¼ cup hot water
**For the Filling and Topping:**
- 1 cup semisweet chocolate chips
- ½ cup corn syrup
- ½ cup heavy cream
- ⅓ cup unsalted butter, softened
- 2 tablespoons light brown sugar (packed)
#### Equipment:
- Large mixing bowl
- Electric mixer or whisk
- 9-inch springform pan
- Parchment paper
#### Instructions:
1. **Preheat the Oven:** Preheat your oven to 350°F (175°C). Grease a 9-inch springform pan and line it with parchment paper.
2. **Prepare the Batter:**
- In a large mixing bowl, combine flour, chocolate chips, baking powder, and salt.
- Using an electric mixer or whisk, beat softened butter and sugar until creamy.
- Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
- Gradually mix in the dry ingredients, alternating with buttermilk, starting and ending with the dry ingredients.
3. **Bake the Cake:**
- Pour the batter into the prepared pan and smooth out the surface.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
4. **Prepare the Mud Filling:**
- While the cake is baking, combine chocolate chips, corn syrup, heavy cream, butter, and brown sugar in a small saucepan over low heat.
- Stir continuously until all ingredients are melted and well combined. Remove from heat and set aside to cool slightly.
5. **Create the Mud Filling:**
- Once the cake has cooled but is still warm, poke several holes evenly across the surface using a skewer or toothpick.
- Pour the chocolate mixture over the top of the cake, allowing it to seep through the holes and create an oozy effect.
6. **Cool and Serve:**
- Allow the cake to cool completely before serving.
- Once cooled, remove from the pan and slice into pieces.
#### Tips for Perfect Results:
- Ensure your ingredients are at room temperature to achieve better mixing results.
- Use high-quality chocolate chips for a richer flavor.
- For an extra oozy effect, you can add more hot water or use additional corn syrup in moderation.
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- Barry’s Mississippi Mud Cake
- Southern Chocolate Cake
- Mud Cake Recipe
- Semisweet Chocolate Chips
- Hot Water for Mud Cake
Enjoy this rich and indulgent dessert that is perfect for any special occasion!