beef and bulgur stuffed zucchini 3965

Author of this recipe: Tiffany Casad

beef and bulgur stuffed zucchini

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Ingredients

• beef, bulgur, zucchini

Steps

1. To prepare a beef and bulgur stuffed zucchini 3965 recipe, you will first need to prepare your zucchini. Cut the zucchini in half and scoop out the insides. Place the cut side down on the baking sheet and brush with olive oil. Sprinkle with salt and pepper to taste. Bake in the oven at 375 degrees F for 30 minutes. Remove from oven and let stand for 5 minutes before serving.

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• beef and bulgur stuffed zucchini 3965