beef and red cabbage soup

Author of this recipe: Tyrell Petties

Hearty Beef & Red Cabbage Soup | Slow-cooked goodness, packed with flavor! #beefsoup #redcabbagesoup #slowcooking

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Ingredients

• - **Beef Cubes**: Perfect for adding robust flavor to your soup.
• - *Red Cabbage*: A great source of vitamin C and antioxidants, enhancing the nutritional value of the dish.
• - **Onions**: Essential for building a rich, savory base with their sweet aroma.
• - *Carrots*: Adds natural sweetness and color, contributing vitamins and minerals.
• - **Potatoes**: Enhances thickness and texture, making the soup more comforting.
• - *Celery Sticks*: Provides a mild flavor that complements other vegetables well.
• - *Tomato Paste*: Boosts depth of flavor, adding a rich, tomato-like taste.
• - **Thyme Leaves**: Adds an aromatic herbal note, enhancing overall taste.
• - *Bay Leaves*: A classic spice for soups, providing subtle seasoning without overpowering the flavors.
• - *Beef Stock*: The base ingredient that gives the soup its liquid and rich, savory essence.
• - *Salt & Pepper*: For adjusting the taste to your preference; essential for seasoning.
• - **Dill**: An optional addition for a fresh twist on traditional beef soups, adding a delicate aroma.
• Use these ingredients to create a hearty and flavorful beef and red cabbage soup that's perfect for cold days or cozy evenings.

Steps

1. ### How to Make a Delicious Beef and Red Cabbage Soup: A Step-by-Step Guide
3. #### Introduction:
4. Beef and red cabbage soup is not only comforting but also nutritious. This hearty dish combines tender beef with sweet red cabbage in a savory broth, making it perfect for cold winter evenings or as a satisfying lunch. Follow these steps to create this delicious meal that's both easy and full of flavor.
6. #### Ingredients:
7. - 1 pound beef chuck, cut into bite-sized pieces
8. - 2 tablespoons olive oil
9. - 1 large onion, chopped
10. - 3 cloves garlic, minced
11. - 4 cups beef broth
12. - 1 large red cabbage, cored and shredded
13. - 1 medium carrot, peeled and sliced
14. - 1 stalk celery, diced
15. - 2 sprigs fresh thyme (or 1 teaspoon dried)
16. - Salt and pepper to taste
17. - Optional: 1 cup red wine or beef stock for extra flavor
19. #### Step-by-Step Instructions:
21. 1. **Prepare Ingredients:**
22. - Begin by preparing your ingredients. Chop the onion, mince the garlic, shred the cabbage, slice the carrot, and dice the celery.
24. 2. **Sauté Vegetables:**
25. - Heat olive oil in a large pot over medium heat.
26. - Add the chopped onions and cook for about 5 minutes until they become soft and translucent.
27. - Stir in the minced garlic and cook for another minute until fragrant but not browned.
29. 3. **Add Beef:**
30. - Increase the heat to medium-high.
31. - Add the beef chuck pieces, ensuring each piece is coated with oil.
32. - Sear the beef for about 5-7 minutes, turning occasionally, until it's nicely browned on all sides.
33. - Remove the beef from the pot and set aside.
35. 4. **Cook Vegetables:**
36. - Return the beef to the pot and add the shredded cabbage, sliced carrot, and diced celery.
37. - Pour in the beef broth and optional red wine or beef stock (if using).
38. - Add thyme sprigs for extra flavor.
40. 5. **Simmer the Soup:**
41. - Bring the mixture to a boil, then reduce heat to low and let it simmer for about 1 hour.
42. - Stir occasionally to prevent sticking and ensure even cooking.
43. - Season with salt and pepper according to your taste.
45. 6. **Finish the Soup:**
46. - After an hour of gentle simmering, check if the beef is tender enough. If not, continue cooking until desired texture is achieved.
47. - Remove the thyme sprigs before serving.
49. 7. **Serve:**
50. - Ladle the soup into bowls and serve hot with crusty bread or a simple salad on the side.
52. #### SEO Tips:
53. - Use keywords like "beef and red cabbage soup," "hearty winter soup," and "comfort food" throughout your content to improve search engine visibility.
54. - Include relevant tags such as #BeefAndRedCabbageSoup, #ComfortFoodRecipes, and #HeartyWinterDishes.
55. - Encourage sharing by adding social media buttons at the end of your post.
57. By following these detailed steps, you'll be able to create a delicious beef and red cabbage soup that's sure to satisfy even the pickiest eaters. Enjoy your cooking!

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• beef and red cabbage soup