beef vindaloo

Author of this recipe: Monnie Vesperas

beef vindaloo is a traditional dish from tamil nadu .

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Ingredients

• Beef, Vindaloo Sauce, Sugar, Garlic, Salt

Steps

1. To prepare a beef vindaloo recipe, you first need to prepare the ground beef. Cut the beef into cubes and add to the pan with the onions and garlic. Add the red chili powder, turmeric, cumin, coriander powder and salt to taste. Cook the mixture over medium heat, stirring occasionally, until the meat is no longer pink in the center and the spices are lightly browned. Remove from the heat and set aside to cool.

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