### Beer Battered Shrimp with Chipotle Dipping Sauce: A Delicious Main Dish Recipe
#### Introduction
Discover a simple yet impressive dish that combines the classic flavors of beer battered shrimp with a smoky chipotle dipping sauce. This recipe is perfect for any occasion, from casual dinners to special celebrations. Follow these detailed steps to create an unforgettable meal.
#### Ingredients
- **For the Beer Battered Shrimp:**
- 1 lb large shrimp, peeled and deveined
- 2 cups all-purpose flour
- 1 cup bread crumbs (panko recommended for a crispier coating)
- 4 tbsp cornstarch
- 3/4 tsp baking powder
- Salt and pepper, to taste
- 2 cups beer (light or stout)
- Vegetable oil, enough to deep-fry
- **For the Chipotle Dipping Sauce:**
- 1 can chipotle peppers in adobo sauce
- 1/4 cup mayonnaise
- 2 tbsp sour cream
- 1 tsp honey
- 1/2 tsp lime juice
- Salt and pepper, to taste
#### Equipment Needed
- Large mixing bowl
- Whisk or fork
- Sieve or sifter (optional)
- Deep fryer or large skillet with deep sides
- Slotted spoon
- Small saucepan
#### Step-by-Step Guide
1. **Prepare the Shrimp:**
- Rinse the shrimp under cold water and pat them dry with paper towels.
- In a large bowl, mix together flour, bread crumbs, cornstarch, baking powder, salt, and pepper.
2. **Make the Batter:**
- Slowly pour beer into the dry ingredients while whisking to create a smooth batter. Adjust seasoning as needed.
- Let the mixture sit for about 10 minutes before using.
3. **Cook the Shrimp:**
- Heat vegetable oil in a deep fryer or large skillet until it reaches 350°F (175°C).
- Dip each shrimp into the batter and gently place them in the hot oil.
- Fry for about 2-3 minutes, or until golden brown and cooked through. Use a slotted spoon to remove from the oil and drain on paper towels.
4. **Prepare the Chipotle Dipping Sauce:**
- Remove chipotle peppers from their adobo sauce and chop finely. Place them in a small saucepan with mayonnaise, sour cream, honey, and lime juice.
- Heat over low heat until well combined and slightly warmed through. Adjust seasoning to taste.
5. **Serve:**
- Transfer the fried shrimp onto a platter and serve immediately with the chipotle dipping sauce on the side.
- Garnish with chopped fresh cilantro or sliced red onions for added flavor and color.
#### Tips and Variations
- For an extra crispy coating, sift the dry mixture before mixing it with the beer batter.
- Consider using different types of beers to give your shrimp a unique flavor profile.
- Serve with steamed vegetables or a simple salad for a complete meal.
- **Meta Description:** Discover the perfect combination of beer battered shrimp and chipotle dipping sauce. A delicious and easy-to-make main dish that is sure to impress your guests.
- **Alt Text for Images:** "Golden beer-battered shrimp served with a smoky chipotle dipping sauce."
By following these detailed steps, you can create a delightful meal that showcases the rich flavors of beer batter and chipotle sauce. Enjoy cooking!