better than zuppa toscana

Author of this recipe: Monty Dienst

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a better than zuppa toscana recipe

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Ingredients

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Steps

  1. To make Zuppa Toscana, you'll need: 2 cups water, 2 tablespoons sugar, and 2 teaspoons salt. Bring to a boil over medium-high heat. Reduce the heat to low and simmer until the sugar dissolves, about 5 minutes. Remove from heat and stir in 1 tablespoon butter. Serve immediately.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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