blackened fish tacos with creamy avocado sauce

Author of this recipe: Silas Ramseyer

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a blackened fish tacos with creamy avocado sauce recipe

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Ingredients

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Steps

  1. To prepare a blackened fish tacos with creamy avocado sauce, you'll first need to blacken the fish. You can do this by slicing it into bite-sized pieces and placing it on skewers.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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