breakfast burritosserves 12 mexican

Author of this recipe: Josue Szmalc

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Spicy Breakfast Burritos | Serves 12 | Mexican Recipe | Egg & Cheese Delight | Perfect Morning Meal

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Ingredients

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Steps

  1. ### Detailed Steps for Making Breakfast Burritos That Satisfy 12 Mexican Tastes
  2. #### Introduction:
  3. Breakfast burritos are a popular choice for a hearty start to the day, especially when you need to feed a large group of people. This recipe is designed to serve 12 people and includes all the essential ingredients and steps needed to create delicious breakfast burritos. Follow this guide closely to ensure your burritos turn out perfectly every time.
  4. ---
  5. #### Ingredients:
  6. - **3 dozen tortillas** (8-inch or 10-inch)
  7. - **1 lb ground turkey**
  8. - **1 large onion, finely chopped**
  9. - **2 cloves garlic, minced**
  10. - **1 bell pepper, diced**
  11. - **8 oz shredded cheese (cheddar or Mexican blend)**
  12. - **4 large eggs**
  13. - **1 cup black beans**
  14. - **1 can salsa verde or your preferred salsa**
  15. - **Salt and pepper to taste**
  16. - **Butter or cooking spray for greasing tortillas**
  17. #### Instructions:
  18. ##### Step 1: Prepare the Filling
  19. 1. **Cook Ground Turkey:** In a large skillet, heat some oil over medium-high heat. Add the ground turkey and cook until fully browned (about 8-10 minutes). Drain any excess fat.
  20. 2. **Add Onions & Garlic:** Stir in the chopped onion and minced garlic, cooking for about 5 minutes or until onions are translucent.
  21. 3. **Include Bell Pepper & Black Beans:** Add the diced bell pepper and black beans to the skillet. Cook for an additional 4-5 minutes. Season with salt and pepper.
  22. ##### Step 2: Prepare the Sausage and Egg Mixture
  23. 1. **Cook Eggs:** In a separate pan, cook the eggs over medium heat until they are fully cooked but still slightly runny (scrambled). This will make them easier to fold into the tortillas.
  24. 2. **Mix Fillings:** Combine the cooked ground turkey mixture with the scrambled eggs and salsa verde in a large mixing bowl.
  25. ##### Step 3: Assembly
  26. 1. **Preheat Tortillas:** If using oven, preheat your oven to 350°F (175°C). Place tortillas on a baking sheet lightly greased with butter or cooking spray.
  27. 2. **Fill Tortillas:** Divide the filling mixture into small portions and place them in the center of each tortilla. Add a sprinkle of cheese over the filling.
  28. 3. **Roll Tortillas:** Fold one end of the tortilla over the filling, then fold in both sides toward the center. Roll tightly to form burritos.
  29. ##### Step 4: Baking
  30. 1. **Bake Burritos:** If baking, place the rolled burritos seam-side down on a baking sheet and cover loosely with aluminum foil.
  31. 2. **Preheat Oven:** Preheat your oven to 350°F (175°C).
  32. 3. **Bake for 20-25 Minutes:** Bake in preheated oven until tortillas are crispy and cheese is melted, approximately 20-25 minutes.
  33. ##### Step 5: Serving
  34. 1. **Serve Warm:** Remove from oven and allow to cool slightly before serving.
  35. 2. **Enjoy with Condiments:** Serve with salsa, hot sauce, or any other desired condiments on the side.
  36. #### SEO-Friendly Keywords:
  37. - Mexican Breakfast Burritos
  38. - Large Group Meal
  39. - 12 Person Burrito Recipe
  40. - Sausage and Egg Filling
  41. By following these steps, you'll be able to create a delicious and satisfying breakfast burrito that is perfect for feeding your entire group. Enjoy the meal!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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