bubbling bread sticky buns

Author of this recipe: Sheldon Feist

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a bubbling bread sticky buns recipe

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Ingredients

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Steps

  1. To prepare a bubbling bread sticky buns recipe, you'll first need to prepare your ingredients. Place the flour, baking powder, sugar, salt, and baking soda in the bowl of your electric mixer. Mix on medium speed until the ingredients are well combined. Add the butter and mix until it's completely incorporated. Pour the mixture into the greased bun tin and bake for 20 to 25 minutes or until browned. Remove from the oven and allow to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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