butternut squash and spicy sausage soup

Author of this recipe: Reatha Merksamer

Advertisement

a butternut squash and spicy sausage soup recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a butternut squash and spicy sausage soup recipe, cut the squash in half lengthwise and scoop out the seeds. Cut the sausage into bite-sized pieces and add them to the soup.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten