### Delicious Cabbage W Noodles Main Dish Recipe: A Step-by-Step Guide
#### Introduction to Cabbage W Noodles
Cabbage w noodles is a hearty main dish that combines the freshness of cabbage with the deliciousness of noodles. This recipe offers an easy, comforting meal that's perfect for family dinners or quick weeknight meals.
#### Ingredients Needed:
- 1 large head of green cabbage
- 250g (9 oz) thin wheat noodles
- 3 cloves of garlic, minced
- 1 red bell pepper, sliced
- 1 yellow onion, chopped
- 4 cups of beef or chicken broth
- 1/4 cup soy sauce
- 2 tbsp sesame oil
- 1 tsp black pepper
- Salt to taste
- Green onions and sesame seeds for garnish
#### SEO-Friendly Keywords:
cabbage w noodles recipe, cabbage w noodles main dish, easy cabbage w noodles, vegetarian cabbage w noodles, Chinese cabbage w noodles
#### Detailed Steps:
**Step 1: Prepare the Cabbage**
1. **Wash the Cabbage:** Rinse a large head of green cabbage under cold water to remove any dirt or debris.
2. **Cut the Cabbage:** Remove the outer leaves and cut the cabbage into thin strips, about half an inch wide.
**Step 2: Cook the Noodles**
1. **Boil the Noodles:** Bring a pot of salted water to a boil over medium-high heat. Add 250g (9 oz) of thin wheat noodles and cook for 8-10 minutes or until tender but still slightly firm.
2. **Drain and Set Aside:** Drain the cooked noodles in a colander, rinse with cold water if desired, then set aside.
**Step 3: Prepare the Vegetables**
1. **Mince Garlic:** In a large pan, heat 1 tbsp of sesame oil over medium heat. Add 3 cloves of minced garlic and sauté for about 2 minutes until fragrant.
2. **Add Bell Pepper and Onion:** Stir in 1 red bell pepper and 1 chopped yellow onion. Cook for another 5-7 minutes or until the vegetables are slightly softened.
**Step 4: Combine with Noodles and Broth**
1. **Add Cabbage and Broth:** Add the sliced cabbage to the pan along with 4 cups of beef or chicken broth, 2 tbsp of sesame oil, and 1/4 cup of soy sauce.
2. **Stir in Soy Sauce and Seasonings:** Mix well to ensure all ingredients are evenly coated with the sauce.
**Step 5: Simmer and Finish**
1. **Simmer for Flavor:** Bring the mixture to a boil, then reduce heat to low and let it simmer for about 10-15 minutes or until the cabbage is tender.
2. **Season with Black Pepper and Salt:** Add black pepper and salt to taste. Stir everything together.
**Step 6: Serve**
1. **Combine Noodles:** Gently fold in the cooked noodles into the cabbage mixture.
2. **Garnish:** Sprinkle green onions and sesame seeds on top for added freshness and aroma.
3. **Serve Hot:** Divide the cabbage w noodles among serving bowls and enjoy your delicious main dish!
#### Conclusion
This cabbage w noodles recipe is a simple yet flavorful addition to any meal. By following these steps, you can create a satisfying main dish that not only fills your tummy but also delights your taste buds. Whether you're a vegetarian or enjoying it with meat, this dish will surely become a favorite in your household.
For more recipes and cooking tips, visit our blog where we feature various dishes, including vegetarian and international cuisines!