cape cod lobster roll

Author of this recipe: Eugenia Hollands

Delicious Cape Cod-style lobster roll: tender lobster meat in a buttery bun. Perfect beachside meal! #lobsterroll #seaside cuisine

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Ingredients

• - Lobster meat (Main ingredient)
• - Buns or rolls (For wrapping)
• - Mayonnaise (Classic dressing)
• - Butter (Optional, for toasting buns)
• - Lemon wedges (For squeezing over the roll)
• - Salt (To taste)
• - Black pepper (To taste)
• - Chopped celery (For added freshness)
• - Dill pickles (Optional, slices or relish)
• - Red onion (Fine diced, for additional flavor)
• - Hot sauce (For those who like a bit of heat)
• - Cocktail sauce (Serving on the side)
• Keywords: cape cod lobster roll ingredients, classic lobster roll recipe, lobster meat, buns for rolls, mayonnaise, butter, lemon wedges, salt and pepper, chopped celery, dill pickles, red onion, hot sauce, cocktail sauce

Steps

1. ### Cape Cod Lobster Roll Recipe: Perfectly Crisp Bread & Fresh Seafood Delight
3. #### Ingredients:
4. - 1 lb fresh lobster meat (tails and knuckles), panned and cooked
5. - 1/2 cup mayonnaise
6. - 1 tsp Dijon mustard
7. - Salt and pepper to taste
8. - 6 slices of split-grain bread, toasted
9. - Lemon wedges for serving
11. #### Equipment:
12. - Large pot or pan
13. - Cutting board
14. - Chef's knife
15. - Mixing bowl
16. - Toaster
18. ---
20. ### Step-by-Step Guide:
22. 1. **Prepare the Lobster:**
23. - Begin by cooking the lobster meat if you haven’t already. Panning the lobster ensures a quick and even heat distribution, resulting in tender and juicy meat.
24. - Once cooked, let it cool slightly to handle easily.
26. 2. **Make the Dressing:**
27. - In a mixing bowl, combine mayonnaise with Dijon mustard until well mixed.
28. - Season with salt and pepper according to your taste preferences.
29. - Gently fold in the cooled lobster meat into the dressing mixture.
31. 3. **Toast the Bread:**
32. - Toast 6 slices of split-grain bread until they are golden brown and crispy on the outside.
33. - Split each slice lengthwise, about a quarter-inch deep, to make sandwiches easier to eat.
35. 4. **Assemble the Sandwiches:**
36. - Place an equal amount of lobster filling onto one half of each toast slice.
37. - Carefully fold the other halves over the top of the filling to create a roll.
39. 5. **Serve and Enjoy:**
40. - Serve your Cape Cod lobster rolls immediately, garnished with lemon wedges for added freshness and flavor.
42. #### Tips and Variations:
43. - For an extra burst of flavor, add finely chopped herbs like chives or parsley.
44. - Consider using different types of bread such as brioche or cornmeal to give a unique twist to the classic recipe.
45. - Pair your lobster rolls with coleslaw or potato chips for a complete meal.
47. #### SEO Optimization Tips:
48. - Include keywords naturally within the content. For example, "Cape Cod" and "lobster roll."
49. - Use short, descriptive titles like "Perfect Cape Cod Lobster Roll Recipe."
50. - Incorporate relevant hashtags such as #LobsterRolls #SeafoodDelight.
51. - Utilize bullet points to break down steps for better readability.
53. Enjoy your homemade Cape Cod lobster rolls with family or friends!

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