carrot cupcakes with white chocolate cream cheese icing

Author of this recipe: Giuseppe Griffen

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Carrot cupcakes with white chocolate cream cheese icing

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Ingredients

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Steps

  1. To prepare a carrot cupcakes with white chocolate cream cheese icing recipe, first you need to prepare the cupcake batter. First, you'll want to make sure that you have all of the ingredients you will need. You can find these ingredients at your local grocery store, or you can make them at home. Then, add the dry ingredients to the wet ingredients and mix until the batter is just combined. If you don't have any carrots, use any other type of cake, such as vanilla or chocolate.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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