cast iron honey sriracha glazed chicken with roasted root vegetables

Author of this recipe: Dexter Roytek

a cast iron honey sriracha glazed chicken with roasted root vegetables recipe

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Ingredients

• chicken breasts, honey, sriracha, root vegetables

Steps

1. In a cast iron skillet over medium heat, melt the butter. Add the honey and sriracha and cook, whisking constantly, until the sugar dissolves. Remove the skillet from the heat and add the chicken. Season with salt and pepper to taste.

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• cast iron honey sriracha glazed chicken with roasted root vegetables