cheddar pear cobbler cheese

Author of this recipe: Carin Lomu

Cheddar Pear Cobbler Recipe: Crispy topping meets sweet pears & melty cheddar in a comforting dessert. #cheddarpearcobbler #cheesecakebaking #desertsweetness

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Ingredients

• - Cheddar Cheese (for topping and mixture)
• - Fresh Pears (sliced)
• - All-purpose Flour
• - Granulated Sugar
• - Baking Powder
• - Salt
• - Unsalted Butter
• - Brown Sugar (for crumble topping)
• - All-Purpose Flour (for crumble topping)
• - Cinnamon
• - Vanilla Extract
• - Milk (optional, for a creamier texture)
• #CheddarPearCobbler #CheeseCobblerIngredients #PearsAndCheeseCombination #FlavorfulSidesAndDesserts #BakingWithCheese #AppleAndPearVariations

Steps

1. ### Cheddar Pear Cobbler Cheese Recipe
3. Creating a delicious cheddar pear cobbler is easier than you might think! This comforting dessert combines the sweetness of pears with the creamy richness of cheddar cheese, all baked to perfection in a crisp crust. Follow these detailed steps and enjoy your homemade cobbler.
5. #### Ingredients:
6. - 4 large ripe pears, peeled, cored, and sliced
7. - 1 cup granulated sugar
8. - 2 tablespoons all-purpose flour
9. - 1 teaspoon ground cinnamon
10. - 1/4 teaspoon nutmeg
11. - 6 tablespoons unsalted butter, softened
12. - 3/4 cup cheddar cheese, grated (plus extra for topping)
13. - 1 egg, beaten (for brushing crust)
14. - 1 cup old-fashioned oats
15. - 1/2 cup all-purpose flour
16. - 1/3 cup packed brown sugar
17. - 1/4 teaspoon ground cinnamon
18. - 1 tablespoon unsalted butter
20. #### Step-by-Step Instructions:
22. 1. **Preheat Oven and Prepare Pears:**
23. - Preheat your oven to 375°F (190°C).
24. - In a large bowl, toss the sliced pears with sugar, flour, cinnamon, and nutmeg until evenly coated.
26. 2. **Make the Cobbler Crust:**
27. - In a separate bowl, mix together softened butter, grated cheddar cheese, egg, oats, flour, brown sugar, and cinnamon.
28. - Stir until you achieve a crumbly consistency that resembles coarse sand.
30. 3. **Layer Ingredients:**
31. - Pour the prepared pear mixture into an 8-inch baking dish.
32. - Sprinkle half of the cobbler crust mixture over the pears to cover them partially.
33. - Add more pear slices on top if desired, then sprinkle the remaining crumb mixture evenly over the fruit.
35. 4. **Bake and Serve:**
36. - Bake in the preheated oven for 30-35 minutes or until the cobbler topping is golden brown and pears are tender.
37. - To check doneness, insert a toothpick into the center of the cobbler; it should come out clean.
39. 5. **Garnish with Cheddar Cheese (Optional):**
40. - Before serving, you can sprinkle extra grated cheddar cheese over the top for an extra burst of flavor and texture.
42. #### Tips for Perfect Results:
43. - Use ripe but firm pears for best results.
44. - Make sure your dough is crumbly; this helps achieve a crispy texture on the cobbler’s surface.
45. - For a richer taste, consider adding a splash of vanilla extract to the pear mixture.
47. #### SEO Keywords and Tags:
48. #CheddarPearCobbler #CheesecakeDesserts #EasyHomemadeRecipes #ComfortFood #FallFlavors #PeachyKeenRecipes
50. By following these steps, you’ll have a warm, comforting cheddar pear cobbler cheese that’s perfect for any occasion! Enjoy crafting your dessert and sharing it with friends and family.

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