cheese shrimp chowder cheese

Author of this recipe: Estefana Brefka

Creamy cheese shrimp chowder with tender shrimp & rich cheese flavor. Perfect for seafood lovers! #cheesechowder #shrimpdish #seafoodrecipe

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Ingredients

• - **Cheese Shrimp Chowder Ingredients:**
• - Fresh large shrimp, peeled and deveined
• - Onion, finely chopped
• - Garlic cloves, minced
• - Bacon, diced (for a smoky flavor)
• - Potatoes, cubed
• - Carrots, sliced
• - Celery, chopped
• - Chicken or seafood broth (use low-sodium for better control over seasoning)
• - Heavy cream
• - Cheddar cheese, grated (about 1 cup)
• - Parmesan cheese, grated (about 1/2 cup) – adds a rich, nutty flavor
• - Half and half (for a creamy texture)
• - Bay leaf
• - Salt and pepper, to taste
• - Fresh parsley, chopped (optional, for garnish)
• - Paprika (optional, for color and additional flavor)
• **SEO Keywords:** cheese shrimp chowder recipe, ingredients for cheese shrimp chowder, making cheese shrimp chowder, chowder with cheese and shrimp, shrimp and cheese soup, creamy cheese shrimp chowder

Steps

1. ### Delicious Cheese Shrimp Chowder Recipe
3. Cheese shrimp chowder is a hearty and comforting dish that combines fresh shrimp with creamy cheese, making it perfect for chilly evenings or as a satisfying lunch. Here’s how to make this delicious recipe at home.
5. #### Ingredients:
7. - 1 pound large shrimp, peeled and deveined
8. - 2 tablespoons butter
9. - 1 medium onion, chopped
10. - 3 cloves garlic, minced
11. - 2 cups chicken broth
12. - 1 cup heavy cream
13. - 1/4 teaspoon black pepper
14. - 1/2 cup shredded cheddar cheese (divided)
15. - Salt to taste
16. - Fresh parsley, chopped for garnish
18. #### Equipment:
20. - Large pot or Dutch oven
21. - Wooden spoon or spatula
22. - Measuring cups and spoons
23. - Colander or strainer
25. ### Step-by-Step Instructions:
27. 1. **Prepare the Shrimp:**
28. - Rinse the shrimp under cold water and pat them dry with paper towels.
29. - In a colander, place the shrimp and set it aside.
31. 2. **Sauté the Onions and Garlic:**
32. - Melt butter in a large pot over medium heat.
33. - Add chopped onions and sauté until they become translucent (about 5 minutes).
34. - Stir in minced garlic and cook for another minute until fragrant, being careful not to burn it.
36. 3. **Cook the Shrimp:**
37. - Increase the heat to medium-high and add the shrimp to the pot.
38. - Cook the shrimp for about 2-3 minutes per side or until they turn pink and are fully cooked.
39. - Remove the shrimp from the pot using tongs and set them aside on a plate.
41. 4. **Make the Chowder:**
42. - Pour the chicken broth into the pot with the onions and garlic, scraping any browned bits from the bottom of the pan to deglaze.
43. - Bring the broth to a simmer and then reduce heat to low. Let it cook for about 5-7 minutes.
45. 5. **Blend the Cream:**
46. - Slowly pour in the heavy cream while continuously stirring to prevent curdling. Simmer for another 2-3 minutes until the chowder thickens slightly.
47. - Add a pinch of black pepper and salt to taste, adjusting according to your preference.
49. 6. **Add Cheese and Shrimp:**
50. - Stir in half of the shredded cheddar cheese into the pot and let it melt fully.
51. - Return the shrimp to the pot and mix well until they are evenly coated with the chowder.
53. 7. **Final Touches:**
54. - Remove from heat and garnish with the remaining cheddar cheese, chopped parsley, and a sprinkle of black pepper if desired.
56. 8. **Serve:**
57. - Serve hot directly from the pot or in individual bowls. Enjoy your delicious homemade cheese shrimp chowder!
59. ### SEO Tips for Your Blog Post:
61. - Use keywords like "cheese shrimp chowder recipe," "hearty comfort food," and "creamy seafood" throughout the content.
62. - Include descriptive subheadings to break up the text and make it easier to read.
63. - Add images of the finished dish or steps in the process to enhance engagement.
64. - Share your personal experience with the dish or tips for perfecting the recipe.
66. Enjoy crafting this comforting and delicious cheese shrimp chowder!

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