cheese vegetable soup i

Author of this recipe: Kallie Laurie

cheese vegetable soup

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Ingredients

• Cheese, Vegetables, Water

Steps

1. To prepare a cheese vegetable soup i recipe, first you need to prepare the ingredients for the soup. First, you'll need the following ingredients: 1 chopped onion, 2 chopped celery stalks, 1/2 cup chopped garlic, 1 teaspoon each salt and pepper to taste, and 2 tablespoons olive oil. You can also use frozen vegetables if you prefer. Then, add the remaining ingredients to the pot and stir to combine. Cook on medium-low heat until the vegetables are tender, about 20 minutes.

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