cheeseburger casserole with tater tots

Author of this recipe: Loyd Gadd

Cheesy burger casserole with crispy tater tots - perfect comfort food! #cheesecasserole #tattotcasserole #comfortfood

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Ingredients

• - Ground beef (for classic flavor)
• - Cheese (shredded cheddar, mozzarella or blend)
• - Tater tots (frozen potato tots)
• - Ketchup (for added savory taste)
• - BBQ sauce (optional for extra smoky flavor)
• - Mayonnaise (to bind ingredients and add richness)
• - Onion (finely chopped for flavor)
• - Garlic powder (1/2 teaspoon for enhanced aroma)
• - Salt and pepper (to taste, adjust for seasoning)
• - Bread crumbs (for binding and crunchy topping)
• Keywords:
• - Cheeseburger casserole
• - Tater tots recipe
• - Ground beef recipe
• - Cheese blend
• - Ketchup sauce
• - BBQ sauce ingredients
• - Mayonnaise in recipes
• - Onion chopped
• - Garlic powder seasoning
• - Salt and pepper flavoring
• - Bread crumbs topping

Steps

1. **Cheesy Burger Tater Tot Casserole Recipe**
3. Looking for a hearty and delicious meal that's easy to prepare? Try this Cheesy Burger Tater Tot Casserole! This recipe combines the classic flavors of a cheeseburger with crispy tater tots, creating an irresistibly gooey and comforting dish. Follow these detailed steps to make your own homemade version.
5. ### Ingredients:
6. - 1 pound ground beef
7. - 1/2 cup all-purpose flour
8. - 1 large onion, finely chopped
9. - 2 cloves garlic, minced
10. - 1 teaspoon Worcestershire sauce
11. - 1 (8 oz) package tater tots
12. - 1 (10.5 oz) can condensed cream of mushroom soup
13. - 1/2 cup shredded cheddar cheese
14. - 1/4 cup shredded monterey jack cheese
15. - 1 cup frozen green peas
16. - Salt and pepper, to taste
18. ### Instructions:
20. #### Step 1: Prepare the Ground Beef Mixture
21. 1. In a large skillet over medium heat, cook ground beef until well browned (about 5-7 minutes). Drain any excess fat.
22. 2. Sprinkle flour over the beef; stir and cook for about 1 minute.
23. 3. Add chopped onion and minced garlic to the skillet. Cook for another 2-3 minutes until fragrant.
25. #### Step 2: Combine Soup and Cheese
26. 4. Stir in Worcestershire sauce, cream of mushroom soup, salt, and pepper into the beef mixture. Cook for an additional 1-2 minutes.
27. 5. Add frozen green peas to the skillet and mix well. Ensure they are evenly distributed throughout the mixture.
29. #### Step 3: Prepare Tater Tot Casserole
30. 6. Preheat your oven to 375°F (190°C).
31. 7. In a greased baking dish, spread half of the tater tots in an even layer.
32. 8. Pour the beef and vegetable mixture over the tater tots.
33. 9. Top with the remaining tater tots, pressing gently into place.
35. #### Step 4: Bake
36. 10. Place the casserole in the preheated oven. Bake for about 25-30 minutes or until the tater tots are golden brown and the cheese is bubbly.
37. 11. Remove from the oven and let it sit for a few minutes before serving.
39. ### Tips and Variations:
40. - For extra flavor, you can add some diced bell peppers or mushrooms to the beef mixture.
41. - To make this meal even more nutritious, use whole wheat flour in place of all-purpose flour when browning the ground beef.
42. - Serve with a side of coleslaw for a refreshing contrast.
44. ### SEO Keywords:
45. Cheesy Burger Tater Tot Casserole, Ground Beef Casserole, Mushroom Soup Casserole, Tater Tot Casserole Recipe, Comfort Food Recipes
47. This Cheesy Burger Tater Tot Casserole is perfect for family dinners or potlucks. The combination of savory beef, creamy mushroom soup, and crispy tater tots makes it a crowd-pleaser. Enjoy your meal!

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• cheeseburger casserole with tater tots