cheesy pepperoni pizza rolls

Author of this recipe: Benjamin Seajack

Cheesy Pepperoni Pizza Rolls Recipe | Easy, Delicious Snack | Pizza, Pepperoni, Cheese, Rolls

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Ingredients

• - All-purpose flour (for dough)
• - Active dry yeast (rising agent)
• - Granulated sugar (for activating yeast)
• - Salt (seasoning)
• - Olive oil (for dough and baking spray)
• - Pepperoni slices (main protein)
• - Cheddar cheese shreds (cheesy flavor, perfect for pizza rolls)
• - Garlic powder (optional, adds depth to the flavor)
• - Onion powder (optional, enhances the savory taste)
• - Italian seasoning (optional, gives a traditional pizza flavor)
• - Tomato sauce (for an authentic pizza taste)

Steps

1. ### How to Make Cheesy Pepperoni Pizza Rolls: A Delicious, Easy Recipe
3. Making pizza rolls can be a fun family activity or a delightful treat for guests. This recipe uses store-bought pizza dough to create bite-sized, cheesy pepperoni pizza bites that are perfect for sharing. Follow these detailed steps to create your own delicious cheesy pepperoni pizza rolls!
5. #### Ingredients:
6. - 1 pre-made pizza crust (about 24 ounces)
7. - 1/2 cup shredded mozzarella cheese
8. - 6 oz sliced pepperoni
9. - 2 tablespoons olive oil
10. - Salt and pepper, to taste
12. #### Equipment Needed:
13. - Rolling pin
14. - Baking sheet
15. - Parchment paper
16. - Sharp knife or pizza cutter
18. ---
20. ### Step-by-Step Guide:
22. 1. **Prepare the Pizza Dough:**
23. - Preheat your oven to 375°F (190°C).
24. - Unroll the pre-made pizza crust onto a floured surface and roll it out into a large rectangle about 1/8 inch thick.
26. 2. **Add Ingredients:**
27. - Spread olive oil evenly over the dough, ensuring it covers most of the surface.
28. - Sprinkle shredded mozzarella cheese over the entire surface of the dough.
30. 3. **Add Pepperoni:**
31. - Arrange sliced pepperoni evenly across the dough, leaving a small border around the edges for sealing.
33. 4. **Roll into Pizza Rolls:**
34. - Starting from one long edge, roll the pizza dough tightly away from you to form a log.
35. - Seal the seam by pressing gently with your fingers or using a little water to moisten and stick it together.
37. 5. **Slice the Log:**
38. - Use a sharp knife or pizza cutter to slice the log into 1-inch thick rounds.
39. - Place each slice on a baking sheet lined with parchment paper, ensuring they are spaced apart for even cooking.
41. 6. **Bake the Pizza Rolls:**
42. - Bake in the preheated oven for about 10-12 minutes or until the edges are golden brown and the cheese is bubbly.
44. 7. **Serve Immediately:**
45. - Remove from the oven and let them cool for a couple of minutes before serving.
46. - Serve hot with your favorite dipping sauce, such as marinara.
48. ### Tips:
49. - For an extra cheesy flavor, sprinkle additional mozzarella on top just before baking.
50. - You can also add other toppings like diced bell peppers or onions to enhance the flavor.
51. - Experiment with different types of pepperoni for unique flavors.
53. #### SEO Keywords:
54. - Cheesy Pepperoni Pizza Rolls
55. - Easy Pizza Roll Recipe
56. - Pre-Made Pizza Crust
57. - Bite-Sized Pizza Bites
59. Enjoy crafting these delicious cheesy pepperoni pizza rolls and share them at your next gathering or family dinner!

Relevante Seiten

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