- Sour cream (optional but recommended for creamy texture; SEO-friendly keyword: topping)
- Tortilla chips or pico de gallo (optional garnish; adds crunch and flavor; SEO-friendly keyword: garnish idea)
- Chili powder (spice to give it a kick, optional based on preference)
- Salt and pepper (to taste; essential for seasoning)
Note: Ensure all ingredients are fresh for best results. This list includes SEO-friendly keywords that can help improve visibility in search engines when discussing this recipe or similar content.
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Steps
### Cheesy Stuffed Chicken Breasts Mexican Style: A Flavorful Recipe
Chicken breasts are versatile and can be transformed into a mouth-watering dish with a unique twist from Mexico. This recipe is perfect for a family dinner or any special occasion due to its rich flavors and creamy texture.
#### Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup Mexican-style rice (cooked)
- 2 cups shredded cheddar cheese (divided use)
- 1 can (8 oz) refried beans (drained and rinsed)
- ½ cup sour cream
- ¼ teaspoon ground cumin
- Salt and pepper, to taste
- 4 tablespoons butter
- Fresh cilantro for garnish
#### Instructions:
**Step 1: Prepare the Chicken Breasts**
1. Preheat your oven to 375°F (190°C).
2. Place each chicken breast between two pieces of plastic wrap or wax paper and gently pound them with a meat mallet until they are about an inch thick.
**Step 2: Mix the Filling**
1. In a large bowl, mix together the Mexican-style rice, half of the shredded cheddar cheese (about 1 cup), drained refried beans, sour cream, cumin, salt, and pepper.
2. Stir well until all ingredients are evenly combined.
**Step 3: Stuff the Chicken Breasts**
1. Place a generous spoonful of the mixture down the center of each chicken breast.
2. Fold the sides over the filling to enclose it completely. Secure with toothpicks if necessary.
**Step 4: Bake the Stuffed Chicken**
1. In a large skillet, melt butter and place the stuffed chicken breasts on top. Brown them on both sides for about 3-5 minutes per side.
2. Transfer the browned chicken to a baking dish. Spread any excess sauce from the pan over the tops of the chicken.
3. Sprinkle with the remaining shredded cheddar cheese (about 1 cup).
4. Bake in the preheated oven for 20-25 minutes, or until the chicken is fully cooked and the cheese is melted and bubbly.
**Step 5: Garnish and Serve**
1. Remove from the oven and let rest for a few minutes.
2. Garnish with chopped fresh cilantro before serving.
3. Enjoy your delicious cheesy stuffed chicken breasts Mexican style!
#### Tips:
- For an extra kick, add some diced jalapeños to the filling mixture.
- Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).
- Serve this dish with sides like guacamole, tortilla chips, or steamed vegetables for a complete meal.
#### SEO Keywords:
- Cheesy stuffed chicken breasts
- Mexican-style recipes
- Stuffed chicken breasts recipe
- Chicken breast recipe
- Easy chicken recipes
By following these detailed steps and using the suggested ingredients, you'll be able to create a delicious and hearty dish that's sure to please your family and friends.