cheesy thumbprint appetizers with hot pepper jelly

Author of this recipe: Marisa Arns

Cheesy Thumbprint Appetizers with Hot Pepper Jelly - perfect for parties! Creamy cheese centers, spicy jelly topping. #cheesypartyappetizers #hotpepperjelly #appetizerideas

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Ingredients

• - **Cheesy Thumbprint Appetizer Ingredients**
• - Cream Cheese (16 oz)
• - Diced Onion (1/4 cup, finely chopped)
• - Garlic Powder (1 tsp)
• - Paprika (1 tsp, for color and flavor)
• - Hot Pepper Jelly (2 tablespoons, choose a variety that matches your spice preference)
• - Chopped Green Onions (for garnish, optional)
• - Miniature Gruyère or Cheddar Cheese Curds (about 1/4 cup, crumbled)
• - **SEO Keywords:**
• - Cheesy Thumbprint Appetizers
• - Hot Pepper Jelly Recipes
• - Cream Cheese Mixture Ingredients
• - Miniature Cheese Curds for Appetizers

Steps

1. **Cheesy Thumbprint Appetizer Recipe with Hot Pepper Jelly**
3. 
5. Looking for a unique and flavorful appetizer that will impress your guests? These cheesy thumbprint appetizers filled with hot pepper jelly are the perfect choice! Follow this step-by-step guide to create these delicious mini treats.
7. ### Ingredients
9. - 1 (8 oz) package cream cheese, softened
10. - 2 tablespoons chopped red onion
11. - 1/4 teaspoon garlic powder
12. - 1/4 teaspoon salt
13. - 1/4 teaspoon black pepper
14. - 1/4 cup grated sharp cheddar cheese
15. - 1 (1.5 oz) jar hot pepper jelly
17. ### Equipment
19. - Small spoon
20. - Pastry brush or toothpick
21. - Small round cookie cutter (about 2 inches in diameter)
22. - Mini muffin tin
24. ### Step-by-Step Instructions
26. #### Step 1: Prepare the Cheese Mixture
27. 1. **Softening Cream Cheese**: Start by ensuring your cream cheese is at room temperature for easier mixing.
28. 2. **Mixing Ingredients**: In a medium bowl, combine softened cream cheese with chopped red onion, garlic powder, salt, and black pepper until well mixed.
30. #### Step 2: Add Cheese
31. 3. **Adding Grated Cheese**: Stir in the grated cheddar cheese until fully incorporated into the mixture. Ensure it’s evenly distributed for consistent flavor.
33. #### Step 3: Prepare Muffin Tin
34. 4. **Line the Tins**: Fill a mini muffin tin with paper liners to prevent sticking.
35. 5. **Distribute the Mixture**: Use a small spoon to fill each liner about two-thirds full of the cheese mixture.
37. #### Step 4: Create Thumbprints
38. 6. **Make Impressions**: Using your thumb or the back of a spoon, press down into the center of each filled muffin cup to create a shallow well in the cheese.
39. 7. **Filling the Wells**: Carefully spoon a small amount of hot pepper jelly into each well.
41. #### Step 5: Bake
42. 8. **Baking Time**: Place the mini muffin tin in the oven and bake at 350°F (175°C) for about 12-15 minutes or until the edges are lightly golden.
43. 9. **Cooling**: Remove from the oven and let them cool slightly before serving.
45. ### Tips and Variations
47. - For an extra spicy kick, use a hotter variety of pepper jelly.
48. - Consider adding diced jalapeños to the cheese mixture for an added layer of flavor.
49. - Serve these appetizers with a side of ranch or honey mustard dipping sauce for extra enjoyment.
51. ### Conclusion
53. These cheesy thumbprint appetizers filled with hot pepper jelly are not only visually appealing but also packed with flavor. Perfect for any party, they're sure to be a hit at your next gathering! Enjoy making and serving them!
55. **SEO Keywords**: Cheesy Thumbprint Appetizer, Hot Pepper Jelly, Mini Cheese Muffins, Party Snacks, Finger Food Recipes

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