chef johns sweet potato biscuits

Author of this recipe: Chae Hieber

chef johns sweet potato biscuits recipe

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Ingredients

• sweet potato, flour, baking powder, sugar, cinnamon, nutmeg, salt

Steps

1. To prepare a Chef Johns sweet potato biscuits recipe, you will first need to prepare the sweet potatoes. Peel and cut the potatoes into small cubes. Place the cubed potatoes in the bowl of an electric mixer and mix on medium speed until the mixture is smooth and fluffy. Add the sugar and vanilla extract and beat until combined. Pour the wet mixture into the dry mixture and stir to combine. Cover the mixing bowl with cling wrap and refrigerate until firm, at least 1 hour.

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• chef johns sweet potato biscuits