chicken breasts, tortellini, cream of chicken soup
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Steps
To make a chicken and tortellini florentine soup recipe, you will first need to prepare the ingredients for the soup. First, cut the chicken into bite-sized pieces. Then, add the chopped onion, carrots, celery, and garlic to the pot and cook over medium-high heat until the vegetables are tender, about 5 minutes. Add the tomato paste and salt and pepper to taste. Cook the mixture for an additional 5 to 10 minutes, or until it starts to thicken, then stir in the cream and parsley. Serve with sour cream, if desired.