chicken banh mi vietnamese sandwich

Author of this recipe: Agnes Visick

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chicken banh mi vietnamese sandwich recipe

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Ingredients

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Steps

  1. To make a Vietnamese Banh Mi sandwich, you'll need: 1 pound chicken breast, 2 tablespoons mayonnaise, 1 tablespoon sesame oil, and 1 teaspoon soy sauce. Toss the chicken with the mayo mixture. Cover the sandwich with plastic wrap and refrigerate until ready to eat.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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