chicken oyster casserole main dish

Author of this recipe: Scot Willmarth

Chicken Oyster Casserole: A savory main dish with tender chicken & plump oysters in a creamy sauce, topped with bread crumbs. #chickenoysters #casserolerecipe #comfortfood

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Ingredients

• - Chicken breast, sliced into thin strips (main ingredient, healthy option)
• - Oysters, fresh or canned, drained if using canned (seafood, protein-rich)
• - Onion, finely chopped (vegetable, flavor enhancer)
• - Garlic, minced (garlic, aromatic flavor booster)
• - Bell peppers, diced (bell peppers, colorful vegetables, antioxidant-rich)
• - Mushrooms, sliced (mushrooms, umami flavor, low-calorie option)
• - Breadcrumbs (crispy texture, binds ingredients together)
• - Flour or cornstarch (thickening agent, gluten-free alternative available)
• - Milk (moisture enhancer, can be substituted with a dairy-free alternative)
• - Cream of chicken soup (rich flavor base, canned for convenience)
• - Cheese, grated (cheddar, parmesan, or any preferred type, adds richness and melts nicely)
• - Salt and pepper (basic seasonings, to taste)
• - Butter or olive oil (for sautéing, use non-stick pan for easy cooking)
• Incorporate these ingredients into your recipe by starting with slicing the chicken and preparing other vegetables. Sauté the onions and garlic first to release their flavors before adding other ingredients like mushrooms and bell peppers. Incorporate the cream of chicken soup and milk mixture after sautéing, allowing it to thicken slightly. Add in the oysters, chicken strips, and seasonings, mix well, then top with breadcrumbs and cheese. Bake until bubbly and golden on top. Enjoy this delicious, SEO-friendly chicken oyster casserole!

Steps

1. ### Chicken Oyster Casserole Recipe: A Savory Delight
3. #### Ingredients:
4. - 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
5. - 2 tablespoons olive oil or butter
6. - 1 large onion, chopped
7. - 3 cloves garlic, minced
8. - 1 cup fresh oysters (optional), drained and finely chopped
9. - 1 cup mushrooms, sliced
10. - 1 teaspoon dried thyme
11. - Salt and pepper to taste
12. - 1 can (4 oz) of mushroom soup
13. - 2 cups shredded cheddar cheese
14. - 1/2 cup bread crumbs
15. - Fresh parsley, for garnish
17. #### Equipment:
18. - Large skillet or sauté pan
19. - Baking dish
20. - Aluminum foil
22. #### Steps:
24. 1. **Preheat the Oven**: Preheat your oven to 375°F (190°C).
26. 2. **Cook Chicken and Vegetables**:
27. - In a large skillet, heat olive oil or butter over medium heat.
28. - Add chicken pieces and sauté for about 5-7 minutes until they are lightly browned on all sides.
30. 3. **Add Seasonings and Oysters (Optional)**:
31. - Stir in chopped onions, minced garlic, and sliced mushrooms to the skillet with the chicken.
32. - Sprinkle dried thyme over the mixture. Cook for another 2-3 minutes or until vegetables soften slightly.
33. - If using oysters, add them to the skillet towards the end of cooking.
35. 4. **Combine Ingredients**:
36. - In a mixing bowl, combine the sautéed chicken and vegetable mixture with 1 can (4 oz) of mushroom soup, salt, and pepper. Mix well until all ingredients are evenly coated.
37. - Transfer this mixture into a baking dish.
39. 5. **Top with Cheese and Bread Crumbs**:
40. - Evenly sprinkle shredded cheddar cheese over the top layer of your chicken mixture.
41. - Add a final layer by sprinkling bread crumbs on top of the cheese to create a crispy crust.
43. 6. **Bake**:
44. - Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.
45. - Remove the foil and continue baking for another 10-15 minutes or until the top is golden brown and bubbly.
47. 7. **Serve and Enjoy**:
48. - Let it rest for a few minutes before serving to allow the flavors to meld together.
49. - Garnish with fresh parsley if desired.
51. #### Tips & Variations:
52. - For an extra creamy texture, you can add some heavy cream or sour cream to the soup base.
53. - Use frozen oysters for convenience and ensure they are thoroughly defrosted but still icy cold when added.
54. - Serve this dish with a side of steamed vegetables or mashed potatoes for a complete meal.
56. #### SEO Keywords:
57. - Chicken Oyster Casserole Recipe
58. - Savory Main Dish
59. - Easy Chicken Casserole
60. - Cheesy Baked Chicken
61. - Mushroom Soup Casserole
62. - Chicken and Oysters Meal
64. By following these detailed steps, you can create a delicious and satisfying chicken oyster casserole that's perfect for family dinners or special occasions. Enjoy your cooking!

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• chicken oyster casserole main dish