chicken stir fry with thai peanut sauce

Author of this recipe: Brittny Schmittou

a chicken stir fry with thai peanut sauce

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Ingredients

• chicken, peanut sauce, sesame oil, ginger, garlic, soy sauce

Steps

1. Heat 2 tablespoons peanut oil in a large skillet over medium-high heat. Add the chicken and stir-fry until golden brown, 3 to 4 minutes. Stir in the peanut sauce and cook until the sauce thickens, about 1 minute.

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• chicken stir fry with thai peanut sauce