chicken taco bowls with pinto beans and rice

Author of this recipe: Wayne Greeves

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a chicken taco bowls with pinto beans and rice recipe

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Ingredients

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Steps

  1. To prepare a chicken taco bowls with pinto beans and rice recipe, you will first need to prepare the ingredients. You will need: 1 pound chicken breasts, 1 cup chopped onions, 2 tablespoons each chopped cilantro and scallions, 1/2 cup diced red bell peppers and 1 teaspoon each ground cumin and coriander. 2 cups cooked white rice.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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