chicken tinga tacos

Author of this recipe: Bessie Mishra

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chicken tinga tacos

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Ingredients

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Steps

  1. To prepare a chicken tinga tacos recipe, first you will need to prepare your ingredients. First, you'll need the following ingredients: 2 tbsp. chile flakes 2 tablespoons guacamole 1 tablespoon sour cream 1 teaspoon cumin 2 teaspoons cayenne pepper 12 teaspoon paprika Instructions Preheat the oven to 375 ?F (190?C) and grease 2 tortillas with cooking spray. Add the chicken to the skillet and cook over medium-high heat, stirring occasionally, until chicken is no longer pink, about 5 minutes. Remove from the heat and add the salsa. Cook, tossing, for 1 to 2 minutes, or until heated through. Serve with tortilla chips.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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