chicken with anjou pear relish main dish

Author of this recipe: Norris Roesslein

Chicken paired with sweet Anjou pear relish, perfect for fall gatherings! #chickenrecipe #pearrelish #maindish #seasonalcooking

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Ingredients

• - Chicken breasts (main ingredient)
• - Anjou pears (key flavor component)
• - Red onions (for natural sweetness and texture)
• - Fresh ginger (to add depth of flavor)
• - Garlic cloves (essential for savory base)
• - Apple cider vinegar (brings acidity and sharpness to balance flavors)
• - Honey (sweetens the relish while adding a subtle flavor)
• - Brown sugar (another layer of sweetness that complements the fruit)
• - Thyme leaves (herb for seasoning, enhances overall taste)
• - Rosemary sprigs (additional herb to add aroma and depth)
• - Salt (to season the chicken and relish)
• - Black pepper (for additional seasoning)
• - Olive oil (for sautéing and drizzling)
• - Fresh parsley (optional, for garnish and added freshness)
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Steps

1. ### Chicken with Anjou Pear Relish: A Delicious Main Dish Recipe
3. #### Introduction:
4. Chicken with Anjou Pear Relish is a delightful main dish that combines savory chicken with a sweet and tangy relish made from juicy Anjou pears. This recipe not only satisfies your taste buds but also offers a perfect balance of flavors. Perfect for special occasions or family dinners, this dish is easy to prepare and sure to be a hit at your table.
6. #### Ingredients:
7. - 4 chicken breasts (boneless, skin-on)
8. - 1 cup diced Anjou pears
9. - 1/2 cup red onion, finely chopped
10. - 1 tablespoon fresh thyme leaves
11. - 1 teaspoon dried cranberries
12. - 1/2 teaspoon salt
13. - 1/4 teaspoon black pepper
14. - 3 tablespoons olive oil
16. #### Equipment:
17. - Large skillet
18. - Mixing bowl
19. - Cutting board and knife
21. #### Instructions:
23. 1. **Prep the Chicken:**
24. - Rinse the chicken breasts under cold water, then pat them dry with paper towels.
25. - Season both sides of each chicken breast with salt and pepper.
27. 2. **Prepare the Relish:**
28. - In a mixing bowl, combine diced Anjou pears, chopped red onion, fresh thyme leaves, dried cranberries, salt, and black pepper.
29. - Toss gently to mix all ingredients thoroughly.
31. 3. **Cooking the Chicken:**
32. - Heat olive oil in a large skillet over medium-high heat until it shimmers.
33. - Place chicken breasts in the skillet, skin side down.
34. - Cook for about 5-7 minutes or until the skin is crispy and golden brown.
35. - Flip the chicken breasts to cook the other side for an additional 3-4 minutes.
37. 4. **Assembling the Dish:**
38. - Transfer cooked chicken to a plate, cover with aluminum foil, and let it rest while you prepare the relish.
39. - Spoon the Anjou pear relish into the skillet and cook over medium heat for about 2-3 minutes or until slightly thickened.
41. 5. **Finishing Touches:**
42. - Slice the chicken breasts and arrange them on a serving platter.
43. - Garnish with slices of cooked chicken, drizzle the warm Anjou pear relish over each breast, and serve immediately.
45. #### Tips:
46. - For extra flavor, marinate your chicken in a mixture of olive oil, lemon juice, thyme, and garlic for at least 30 minutes before cooking.
47. - Use fresh herbs like thyme and parsley to enhance the dish's aroma and taste.
48. - This recipe works well with other types of pears as well. You can experiment with different varieties if you prefer.
50. #### Conclusion:
51. Chicken with Anjou Pear Relish is a versatile and elegant main dish that brings together the best of sweet and savory flavors. Whether you're hosting guests or simply looking for a delicious meal, this recipe is sure to impress. Enjoy your cooking and dining experience!
53. **Keywords:** Chicken with Anjou Pear Relish Recipe, Anjou Pears in Cooking, Sweet and Savory Main Dish, Easy Chicken Recipes, Thyme and Cranberry Relish, Dried Cranberries in Cooking
55. By following these detailed steps and tips, you can easily prepare a delicious chicken dish that is not only flavorful but also visually appealing. Happy cooking!

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• chicken with anjou pear relish main dish