chicken with turmeric and paprika over rice

Author of this recipe: Babette Pinkey

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a chicken with turmeric and paprika over rice recipe

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Ingredients

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Steps

  1. To prepare a chicken with turmeric and paprika over rice, you'll need: 1 pound chicken breasts, 2 tablespoons kosher salt, 1 teaspoon ground turmeric, 1/2 teaspoon chopped fresh thyme, and 1 tablespoon melted butter. Toss the chicken in the spice mixture with the rice. Cover and refrigerate until ready to cook, at least 1 hour.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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