To prepare a chocolate and strawberry stuffed french toast recipe, first you need to prepare the filling. First, you'll need the following ingredients: 1 cup granulated sugar 2 tablespoons butter 1 tablespoon vanilla 2 teaspoons cinnamon 1 teaspoon salt 1 pound sliced strawberries 2 tbsp. chopped slivered almonds (optional) 1/2 cup chopped pecans Instructions: Preheat the oven to 375 degrees F (190 degrees C). Grease and flour two 8-inch x 4-inch baking pans with non-stick cooking spray and set aside. Sift the flour, baking powder, cinnamon, and salt into the butter mixture and stir until the mixture is evenly coated. Pour the chocolate mixture over the top of the toasted bread. Bake the bread for 20 minutes or until it is golden brown. Serve with whipped cream, if desired.