chocolate oatmeal chippers baked goods

Author of this recipe: Landon Katten

Savor delicious Chocolate Oatmeal Chipper Baked Goods! Perfect for snacks or desserts. #chocolateoatmealchip #bakedgoodsrecipes

Tag your creation with #EatsNowRecipes!

Ingredients

• - **Chocolate Chips** - High-quality chocolate chips to add rich flavor and a touch of sweetness.
• - **Oats** - Rolled oats provide a hearty texture and fiber content, perfect for baked goods.
• - **Butter** - Unsalted butter for better control over the saltiness in your recipe.
• - **Brown Sugar** - Adds moisture and a deeper caramel-like sweetness to the chippers.
• - **Vanilla Extract** - Enhances the overall flavor profile with a hint of vanilla essence.
• - **Eggs** - Essential for binding the ingredients together, providing structure, and adding richness.
• - **Flour** - All-purpose flour gives the chippers its basic structure and texture.
• - **Almond Flour** (Optional) - Can be added to boost nutritional value and add a slight nutty flavor.
• - **Salt** - A pinch of salt enhances the overall taste without overpowering it.
• - **Cocoa Powder** - Unsweetened cocoa powder adds a deep, rich chocolate flavor.
• - **Baking Soda** - Necessary for leavening and ensuring your chippers rise properly.
• - **Vanilla Beans** (Optional) - Split vanilla beans can be added for an extra layer of flavor and aroma.
• - **Nuts** (Optional) - Chopped walnuts or pecans can be added to increase the texture and nutty taste.
• By including these ingredients, you'll create a delicious chocolate oatmeal chippers that are perfect for any occasion. Don't forget to optimize your recipe with SEO-friendly keywords like "chocolate chips," "oats," and "baked goods" to help your content reach more people interested in similar recipes.

Steps

1. ### Delicious Chocolate Oatmeal Chippers Baked Goods Recipe
3. #### Introduction
4. Looking to satisfy your sweet tooth with a healthier twist? Try making chocolate oatmeal chippers! These baked goods are not only delicious but also packed with fiber from oats and a touch of sweetness from dark chocolate chips. Perfect for a quick snack or as part of a balanced meal, these chippers are sure to become a favorite in your kitchen.
6. #### Ingredients
7. - 1 cup all-purpose flour
8. - 1/2 cup old-fashioned rolled oats
9. - 1/4 teaspoon salt
10. - 3 tablespoons melted coconut oil (or butter)
11. - 3 tablespoons honey
12. - 1 large egg
13. - 1/2 teaspoon baking soda
14. - 1 teaspoon vanilla extract
15. - 1/2 cup dark chocolate chips
17. #### Equipment
18. - Mixing bowl
19. - Measuring cups and spoons
20. - Whisk or fork
21. - Parchment paper (for baking)
22. - Cookie cutter or a glass to cut the chippers into circles
24. #### Step-by-Step Instructions
26. 1. **Preheat Your Oven**
27. - Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
29. 2. **Mix Dry Ingredients**
30. - In a mixing bowl, combine the all-purpose flour, rolled oats, and salt. Mix well until these dry ingredients are fully combined.
32. 3. **Prepare Wet Ingredients**
33. - In another small bowl, mix together the melted coconut oil (or butter), honey, egg, baking soda, and vanilla extract until smooth.
35. 4. **Combine Dry and Wet Ingredients**
36. - Gradually add the wet mixture to the dry ingredients while stirring continuously. Ensure that all the flour is well incorporated with the wet mixture. Fold in the dark chocolate chips evenly throughout the dough.
38. 5. **Shape the Chippers**
39. - Use a cookie cutter or a glass to cut the dough into circles, about 2 inches in diameter. Place these chippers onto the prepared baking sheet, spacing them out slightly to allow for oven circulation.
41. 6. **Bake and Cool**
42. - Bake the chocolate oatmeal chippers in the preheated oven for approximately 10-15 minutes or until golden brown on the edges.
43. - Once done, remove from the oven and let them cool on a wire rack. Allow the chippers to cool completely before storing.
45. #### Storage Tips
46. - Store these chippers in an airtight container at room temperature for up to 3 days or freeze them for longer storage (up to 2 months).
48. #### Tips and Variations
49. - **Vegan Option:** Replace the honey with maple syrup, and use vegan butter or coconut oil.
50. - **Nutty Twist:** Add 1/4 cup of chopped almonds or walnuts for extra texture.
52. #### Conclusion
53. Enjoy these chocolate oatmeal chippers as a delightful snack or treat. They’re perfect for any time of day and offer a satisfying blend of sweet, chewy textures. Perfect for sharing with friends or enjoying solo, these chippers are sure to become your new favorite homemade baked good!
55. **Keywords:** Chocolate Oatmeal Chippers, Baked Goods Recipe, Healthy Snacks, Vegan Options, Sweet Treats, Fiber-Rich Baking
57. By following this recipe and tips, you can easily create a batch of delicious chocolate oatmeal chippers that will surely satisfy your cravings.

Relevante Seiten

• chocolate oatmeal chippers baked goods