This list includes all the necessary ingredients for making delicious chocolate oatmeal cookies. Make sure to keep "chocolate chips" and "oatmeal cookies" as keywords for better SEO optimization. Enjoy baking!
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Steps
### Delicious Chocolate Oatmeal Cookies Recipe: A Perfect Baked Good
Chocolate oatmeal cookies are a classic treat that everyone loves. They're soft, chewy, and packed with the rich flavors of chocolate chips. Follow these simple steps to create a batch of these delightful cookies.
#### Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups old-fashioned oats (quick-cooking or rolled oats work too)
- 1 cup semisweet chocolate chips
#### Equipment:
- Mixing bowls
- Spatula
- Cookie sheet
- Parchment paper
- Measuring spoons and cups
- Rolling pin (optional for shaping)
#### Step-by-Step Instructions:
1. **Preheat the Oven:**
- Preheat your oven to 350°F (175°C).
- Line a cookie sheet with parchment paper.
2. **Cream the Butter and Sugars:**
- In a large mixing bowl, cream together softened butter and both sugars until light and fluffy.
- Beat in the egg and vanilla extract for about 1 minute, until well combined.
3. **Mix Dry Ingredients:**
- In another bowl, mix together flour, baking soda, and salt.
- Gradually add dry ingredients to the butter mixture, stirring until just combined.
4. **Add Oats and Chocolate Chips:**
- Fold in oats and chocolate chips until evenly distributed throughout the dough.
5. **Shape Cookies:**
- Use a tablespoon or small ice cream scoop to drop rounded balls of dough onto the prepared cookie sheet.
- Space them about 2 inches apart, as they will spread slightly during baking.
6. **Bake:**
- Bake in the preheated oven for 10-12 minutes, until the edges are lightly golden and the centers are set but still soft.
- Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
7. **Serve and Enjoy:**
- These cookies can be stored in an airtight container at room temperature for up to 3 days, or freeze them for longer storage.
#### Tips for Perfect Cookies:
- Use high-quality chocolate chips for the best flavor.
- Don't overmix the dough; this helps keep the cookies chewy.
- For extra texture, you can sprinkle some chopped nuts like walnuts or pecans on top before baking.
- Experiment with different types of oats—rolled or quick-cooking—to change the texture.
#### SEO Keywords:
- Chocolate oatmeal cookies
- Soft and chewy cookies
- Perfect homemade treats
- Easy cookie recipe
By following these detailed steps, you'll be able to create a batch of delicious chocolate oatmeal cookies that are sure to please everyone. Enjoy your baking!