chocolate upside down apricot cake baked goods

Author of this recipe: Roman Hendee

Advertisement

chocolate upside down apricot cake baked goods recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. In a large bowl, combine the flour, cocoa, baking powder, sugar, and salt. Add the butter and beat with an electric mixer until light and fluffy. Gradually add the milk, beating well after each addition. Pour the batter into the prepared cake pan and bake in the oven for 35 to 40 minutes, or until the cake springs back when lightly touched. Allow to cool before cutting into squares.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten