### How to Make Festive Christmas Cornflake Wreath Cookies
Christmas is full of joyous traditions, and one delightful way to celebrate is by baking delicious Christmas cornflake wreath cookies. These cookies are not only cute and colorful but also easy to make with minimal effort. Follow these detailed steps to create your own festive treat!
#### Ingredients:
- 1 cup all-purpose flour
- ¼ tsp salt
- ½ tsp baking soda
- ½ cup unsalted butter, softened
- ½ cup white sugar
- â…“ cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- Assorted colored cornflakes
#### Equipment:
- Mixing bowl
- Cookie cutter in a wreath shape
- Rolling pin
- Baking sheet
- Parchment paper
- Spatula or cookie scoop
### Step-by-Step Guide:
#### Preparing the Dough (5 minutes)
1. **Mix Dry Ingredients:** In a small mixing bowl, combine the flour, salt, and baking soda. Stir well to ensure there are no lumps.
2. **Cream Butter and Sugars:** In another larger bowl, beat the softened butter until smooth. Gradually add both sugars, beating continuously until creamy and pale.
#### Adding Wet Ingredients (3 minutes)
1. **Beat in Egg and Vanilla:** Add the egg and vanilla extract to the butter mixture. Beat well for a minute or two until everything is fully combined.
2. **Combine Dry and Wet Ingredients:** Slowly fold in the dry ingredients from step 1 into the wet mixture. Mix just until the dough comes together.
#### Shaping and Decorating (10 minutes)
1. **Roll Out Dough:** Divide the dough into small balls using a spatula or cookie scoop, about the size of large walnut halves.
2. **Press Wreaths:** On a lightly floured surface, roll each ball out to approximately â…› inch thickness.
3. **Cut Shapes:** Carefully cut out wreath shapes using a cookie cutter and place them on a baking sheet lined with parchment paper.
#### Adding Colorful Cornflakes (5 minutes)
1. **Spread Cornflakes:** Once the cookies are cut, sprinkle an assortment of colored cornflakes over each cookie.
2. **Press Gently:** Press the cornflakes gently into the dough to ensure they stick and create a festive look.
### Baking Time
1. **Preheat Oven:** Preheat your oven to 350°F (175°C).
2. **Bake Cookies:** Place the baking sheet in the center of the preheated oven. Bake for about 8-10 minutes or until golden brown around the edges.
3. **Cool Completely:** Remove from the oven and let cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
### Tips and Tricks
- **Freshness:** Serve these cookies fresh for best taste, though they can be stored in an airtight container for up to 3 days.
- **Variations:** You can experiment with adding a pinch of cinnamon or nutmeg to the dough for extra flavor.
- **Presentation Ideas:** Pair these cookies with hot chocolate or a cup of tea for a perfect holiday treat.
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By following this detailed guide, you’ll be able to create charming and delightful Christmas cornflake wreath cookies that are sure to bring joy to your holiday celebrations. Happy baking!