cinnamon coffee cakesour cream breads

Author of this recipe: Dion Vache

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cinnamon coffee cakesour cream breads recipe

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Ingredients

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Steps

  1. To prepare a cinnamon coffee cakesour cream breads recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, cinnamon, nutmeg, and salt. Then, add your wet ingredients to the dry ingredients and mix until everything is combined. Next, pour your batter into the greased and floured loaf pan and bake for 20 minutes at 350 degrees.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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