- Poppy seeds (key ingredient for texture and taste)
- Lemon zest (optional, adds freshness)
- Nutmeg (optional, complementary spice)
Incorporate these ingredients into your recipe for a delicious cinnamon poppy seed cake. Don't forget to use "cinnamon poppy seed cake" in your content to optimize for search engines!
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Steps
### Cinnamon Poppy Seed Cake Recipe: A Delightful Baked Good
**Ingredients:**
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon ground cinnamon
- 1 teaspoon baking powder
- 1/2 cup vegetable oil
- 2 large eggs, beaten
- 1 teaspoon vanilla extract
- 1 cup poppy seeds
- 1/2 cup boiling water
**Instructions:**
#### Step 1: Preheat Your Oven and Prepare the Pan
Start by preheating your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper. This step ensures that your cake will bake evenly without sticking, making cleanup easier.
#### Step 2: Mix Dry Ingredients
In a large mixing bowl, combine the flour, sugar, baking soda, salt, cinnamon, and baking powder. Whisk these ingredients together until they are well mixed. This step helps in achieving a uniform texture throughout the cake.
#### Step 3: Add Wet Ingredients
Add the vegetable oil, beaten eggs, and vanilla extract to the dry mixture. Stir gently with a spatula or wooden spoon until just combined. Overmixing can lead to a tough cake, so be gentle here.
#### Step 4: Incorporate Poppy Seeds and Boiling Water
Gently fold in the poppy seeds. Then, carefully stir in half of the boiling water. This step is crucial for achieving that moist texture you desire in this cake. The boiling water helps the flour to fully hydrate and ensures a tender crumb.
#### Step 5: Pour into Prepared Pan
Pour the batter into your prepared loaf pan and smooth out the top with a spatula. This ensures an even bake throughout the cake.
#### Step 6: Bake and Cool
Place the pan in the preheated oven and bake for about 50-60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan on a wire rack for about 10 minutes before removing it from the pan completely.
#### Step 7: Serve
Once fully cooled, slice and serve your cinnamon poppy seed cake. It pairs wonderfully with coffee or tea!
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- Cinnamon Poppy Seed Cake
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By following these detailed steps, you can create a delicious and moist cinnamon poppy seed cake that is perfect for any occasion. Enjoy your baking!