clam stuffed portobello mushrooms

Author of this recipe: Shelly Courson

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clam stuffed portobello mushrooms

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Ingredients

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Steps

  1. To make a clam stuffed portobello mushroom, you will first need to prepare the mushrooms. You will need: 1 pound of halibut fillets, 2 lbs. of mushrooms, and 2 cups of water.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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