classic macaroni and cheese with smoked streaky bacon aged cheddar and fresh sage

Author of this recipe: Osvaldo Furfey

Classic Mac & Cheese | Smoked Bacon, Aged Cheddar, Fresh Sage | Comfort Meets Flavor | #CheeseLovers #BaconMacCheese

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Ingredients

• - Classic Macaroni and Cheese Ingredients
• - Smoked Streaky Bacon
• - Aged Cheddar Cheese
• - Fresh Sage Leaves
• - Uncooked Elbow Macaroni
• - All-Purpose Flour for Thickening (optional)
• - Cornstarch (for a smooth texture, optional)
• - Whole Milk
• - Heavy Cream
• - Unsalted Butter
• - Salt and Black Pepper, to taste
• - Granulated Sugar (to balance flavors)
• - Nutritional Yeast (for added depth of flavor, optional)

Steps

1. ## Classic Macaroni and Cheese Recipe: Smoked Streaky Bacon Aged Cheddar & Fresh Sage
3. ### Introduction to the Recipe
5. Macaroni and cheese is a classic comfort food that's easy to make yet packed with flavor. This version, enhanced with smoked streaky bacon, aged cheddar, and fresh sage, promises to be a delightful twist on the traditional dish.
7. ### Ingredients for Classic Macaroni and Cheese
9. - 8 oz (225g) elbow macaroni
10. - 4 tbsp (60ml) unsalted butter
11. - 1/3 cup (35g) all-purpose flour
12. - 4 cups (960ml) whole milk, heated
13. - 1 tsp salt
14. - 1/2 tsp ground black pepper
15. - 1/2 tsp paprika
16. - 1/2 cup (75g) grated smoked streaky bacon
17. - 2 cups (235g) aged cheddar cheese, shredded
18. - 1 tbsp fresh sage, finely chopped
19. - 1 cup (90g) panko breadcrumbs
21. ### Preparation Steps
23. #### Step 1: Preparing the Macaroni
24. 1. **Boil Water:** Bring a large pot of salted water to a boil.
25. 2. **Cook Pasta:** Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.
27. #### Step 2: Making the Cheese Sauce
28. 1. **Melt Butter:** In a medium saucepan, melt the butter over medium heat.
29. 2. **Add Flour:** Whisk in the flour and stir for about 1-2 minutes to form a roux.
30. 3. **Stir in Milk:** Gradually pour in the heated milk while continuously stirring until smooth and thickened.
31. 4. **Seasoning:** Add salt, pepper, and paprika. Stir well to combine.
33. #### Step 3: Combining Ingredients
34. 1. **Cook Bacon:** In a separate pan, cook the smoked streaky bacon until crispy. Drain on paper towels.
35. 2. **Add Cheese:** Remove the roux from heat and stir in the aged cheddar cheese until fully melted and smooth. Fold in the chopped fresh sage.
37. #### Step 4: Final Assembly
38. 1. **Combine Macaroni and Cheese:** Add the cooked macaroni to the cheese sauce and mix well.
39. 2. **Bake and Top:** Transfer the mixture to a baking dish, top with panko breadcrumbs, and bake at 375°F (190°C) for about 20-25 minutes or until golden brown.
41. ### Tips & Variations
42. - For an extra smoky flavor, lightly char some of the bacon pieces before adding them to the sauce.
43. - Add a splash of Worcestershire sauce for depth and complexity.
44. - Serve with crusty bread or green salad for a complete meal.
46. ### Conclusion
48. This smoked streaky bacon aged cheddar macaroni and cheese recipe is perfect for any occasion, from casual family dinners to special gatherings. The rich, smoky flavor of the bacon complements the sharpness of the aged cheddar beautifully. Enjoy this comforting dish with your loved ones!

Relevante Seiten

• classic macaroni and cheese with smoked streaky bacon aged cheddar and fresh sage