To prepare a cold spicy tomato soup with avocado and chives hot and spicy recipe, you will need: Tomatoes: Peel and cut the tomatoes into small cubes. Cut the avocados in half lengthwise. Place the sliced avocado in the bottom of the soup pot. Add the tomato paste, tomato sauce, and salt and pepper to taste. Cover the pot and cook on medium-high heat until the mixture thickens, about 15 minutes. Remove the saucepan from the heat and add the remaining ingredients.