strawberry jelly certo liquid jellies and jams, sugar, water
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Steps
To prepare a cooked strawberry jelly certo liquid jellies and jams recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 cup (240 ml) strawberry puree 2 tablespoons sugar 2 teaspoons salt 1 tablespoon vanilla extract Instructions: Place the strawberries, sugar, vanilla, and salt into the food processor. Pulse until the sugar dissolves. Pour the mixture into jars and cover with plastic wrap. Chill in the refrigerator for at least 4 hours.